Non-Stick Cookware Maintenance: 7 Tips to Keep Your Pans and Pots in Top Shape

Introduction: The Secret to Long-Lasting Cookware

Investing in high-quality cookware is only half the battle—you also need to maintain it properly. Here are 7 expert tips to keep your Ceramic-Tech Non-Stick Cookware performing like new.

1. Always Use Soft Utensils
   • Avoid metal spoons, whisks, or spatulas that can scratch the ceramic surface.
   • Use wooden, silicone, or nylon utensils instead.
2. Clean Gently with Mild Soap
   • Harsh detergents and abrasive scrubbers can damage the non-stick coating.
   • Stick to warm water, mild soap, and a soft sponge.
3. Avoid High Heat Cooking
   • Extreme heat can weaken non-stick properties over time.
   • Stick to low-to-medium heat for the best results.
4. Store Properly to Prevent Scratches
   • Avoid stacking pans directly on top of each other.
   • Use a soft cloth or paper towel between them.
5. Let Your Cookware Cool Before Washing
   • Placing a hot pan under cold water can cause warping.
   • Always allow it to cool before washing.
6. Avoid Cooking Sprays
   • Cooking sprays can create a sticky residue that reduces the effectiveness of the non-stick coating.
7. Hand Wash Instead of Dishwasher
   • While some non-stick pans claim to be dishwasher-safe, the intense heat and detergents can wear down the coating faster.

Conclusion: Protect Your Investment for Years to Come

By following these simple tips, you’ll keep your Ceramic-Tech Non-Stick Cookware performing at its best for years.

➡ Shop now and experience effortless, long-lasting cooking!